Rosswood Exp Ltd (Rosswood Company Limited) is a woman‑led Ghanaian food processing company established in 2015 and headquartered in Accra, Ghana. The business focuses on producing and adding value to agricultural produce, especially premium roasted cashew nuts, snacks, spreads, and fermented dairy products like yoghurt. Its mission is to nourish people and communities through healthy, high‑quality food products while promoting sustainable food systems and local economic growth.

The company’s product range is built around locally sourced raw materials—particularly cashew nuts from smallholder farmers in the Bono and Ahafo regions of Ghana—and is made under recognized food safety standards, including HACCP certification. Rosswood supplies both the local Ghanaian market and international markets in Europe and the wider African region, working to meet global consumer demand for healthy snacks. Its operations also emphasize gender inclusion and community empowerment, with most of its workforce and supplier network comprising women and youth.

In addition to producing nutritious foods, Rosswood is engaged in capacity building and sustainability initiatives that strengthen the cashew value chain and support rural development. The company collaborates with partners such as USAID and trade programs to improve traceability of its supply chain and expand market access. Through these efforts, Rosswood Exp Ltd stands as a notable example of an agribusiness that links local agricultural production with global food markets, while advancing community impact and economic inclusion.